Coffee creamer, soy, liquid
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Coffee creamer, soy, liquid is made up of 77.3% water, 10% fat, 11.4% sugars, and 0% alcohol.
| Water | 77.3% |
| Fat | 9.97% |
| Sugars | 11.4% |
| Alcohol | 0% |
Total solids
22.7%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
12.4%
Similar to 12.4 g of sucrose dissolved in 100g of water
Sweetness
Coffee creamer, soy, liquid is 11.4% as sweet as table sugar.
Relative sweetness
(Also known as POD)
11.4%
Nutrition
Coffee creamer, soy, liquid has 136 kcal per 100g. These calories are derived from 11.4 g of sugars, 10 g of fat, 11.4 g of carbohydrates, and 1 g of protein.
| Energy | 136 kcal |
| Fat | 10 g |
| Carbohydrates | 11.4 g |
| Sugars | 11.4 g |
| Fiber | 0 g |
| Protein | 1 g |