Coffee creamer, liquid, fat free
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Coffee creamer, liquid, fat free is made up of 86.2% water, 3.5% fat, 9.1% sugars, and 0% alcohol.
| Water | 86.2% |
| Fat | 3.5% |
| Sugars | 9.1% |
| Alcohol | 0% |
Total solids
13.8%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
10%
Similar to 10 g of sucrose dissolved in 100g of water
Sweetness
Coffee creamer, liquid, fat free is 9.1% as sweet as table sugar.
Relative sweetness
(Also known as POD)
9.1%
Nutrition
Coffee creamer, liquid, fat free has 71 kcal per 100g. These calories are derived from 9.1 g of sugars, 3.5 g of fat, 9.1 g of carbohydrates, and 0.8 g of protein.
| Energy | 71 kcal |
| Fat | 3.5 g |
| Carbohydrates | 9.1 g |
| Sugars | 9.1 g |
| Fiber | 0 g |
| Protein | 0.8 g |