Almond milk, sweetened
View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.
Composition
Almond milk, sweetened is made up of 93.5% water, 1.2% fat, 4% sugars, and 0% alcohol.
Water | 93.5% |
Fat | 1.18% |
Sugars | 3.99% |
Alcohol | 0% |
Total solids
6.5%
Freezing properties
Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.
Learn more about freezing point depression
Freezing point depression factor
(Also known as PAC)
4.9%
Similar to 4.9 g of sucrose dissolved in 100g of water
Sweetness
Almond milk, sweetened is 3.99% as sweet as table sugar.
Relative sweetness
(Also known as POD)
3.99%
Nutrition
Almond milk, sweetened has 30 kcal per 100g. These calories are derived from 4 g of sugars, 1.2 g of fat, 4.3 g of carbohydrates, and 0.5 g of protein.
Energy | 30 kcal |
Fat | 1.2 g |
Carbohydrates | 4.3 g |
Sugars | 4 g |
Fiber | 0 g |
Protein | 0.5 g |