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Pure Almond Extract

View the composition, freezing properties (FPDF, PAC), and relative sweetness (POD) of this ingredient.

Composition

Pure Almond Extract is made up of 65% water, 0% fat, 0% sugars, and 35% alcohol.

Water
65%
Fat
0%
Sugars
0%
Alcohol
35%
Total solids
0%

Freezing properties

Certain ingredients lower the freezing point of water, which is what makes ice cream soft and scoopable.

Learn more about freezing point depression

Freezing point depression factor
(Also known as PAC)
259%
Similar to 259 g of sucrose dissolved in 100g of water

Sweetness

Pure Almond Extract is 0% as sweet as table sugar.

Relative sweetness
(Also known as POD)
0%

Nutrition

Pure Almond Extract has 245 kcal per 100g.

Energy245 kcal
Fat0 g
Carbohydrates0 g
Sugars0 g
Fiber0 g
Protein0 g